Fast food is a type of mass-produced food designed for commercial resale and with a strong priority placed on "speed of service" versus other relevant factors involved in culinary science a food that is easily and quickly prepared, however, it refers mainly to the food that is prepared from precooked or preheated ingredients then packed and sold in stores or restaurants. In 1951 the word “Fast food” was first introduced in the Merriam-Webster dictionary. Junk or fast foods taste good and are rich in calories but they are of a very low nutritional value, Fast foods are usually rich in sugar, rich in fats or rich in salt.
There are many examples of fast food such as Pizza, French Fries, Burgers, hotdogs, fried food, candy, ice cream, and soda pop. during Ancient Rome age, they sold wine and bread in the streets of the cities, also in the Far East noodles were prepared and sold while in the Middle East there were the flafel and the flatbread, Indians introduced dahi vada, vada pav, and panipuri.
fast food became a multibillion-dollar industry. In 2018, the fast food industry was worth an estimated $570 billion globally
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